Before grade, before finish, before width — the first decision that shapes how a white oak floor looks and behaves is how the log was cut.
Plain Sawn
Plain sawn is the traditional cut: the log is sliced straight through in parallel passes, producing the classic “cathedral” grain pattern most people picture in a hardwood floor. It’s also the most efficient cut, which is part of why it’s typically the more affordable option.
It suits traditional, transitional, and warm contemporary interiors.
Rift & Quartered
Rift and quarter sawing cut the log at an angle to the growth rings, producing a tighter, straighter, more linear grain. The tradeoff for that refined look is yield: this cut wastes more of each log, so it typically costs more per square foot.
The straighter grain is also more dimensionally stable, which is why it’s often chosen for wide-plank floors. It suits modern, formal, and minimalist interiors.
How to Decide
Look at the room, not the sample board. Plain sawn under ornate traditional millwork feels appropriate; rift & quartered’s clean lines pair naturally with modern cabinetry and minimal trim.
Milled to the Cut You Specify
Because every board starts as a raw log at our mill, you specify the actual cut. If you’re deciding between the two, reach out.